Kale's nutritional value will keep it popular. Kale has 177 mg of bone-building calcium per cup.
Blueberrie
Blueberries deserve their popularity. This tasty fruit contains anthocyanins, polyphenols, and antioxidants.
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Walnut
Walnuts like little brains—coincidence? Walnuts are brain fuel. Walnuts are heavy in fat, but luckily,
Chia seed
The US consumes little fiber. The USDA's Dietary Guidelines for Americans recommend 25–28 grams of fiber for adult women under 50 and 31–34 grams for males under 50.
Spinach
Spinach, like kale, is rich in vitamin K, calcium, and vitamin C. Spinach is a food powerhouse with heart-healthy nitrates.
Raspberrie
Their nutritional profile is comparable to blueberries, but they are one of the best plant sources of fiber, making them a great complement to your daily diet.
Ginger
Ginger has been used in Chinese and Ayurvedic medicine for hundreds of years to treat nausea, digestion, and inflammation. It also makes food taste great.
Broccoli
Broccoli has strong health advantages. Sulforaphane is abundant in it. Sulforaphane reduces inflammation, DNA damage, and tumor formation.
Olive oil
Permission to dump your zero-calorie cooking sprays since adding olive oil to your daily diet can offer huge health benefits. Olive oil adds flavor and slows cognitive deterioration.